After school cooking programs
Looking for some fun extra-cookriculars to keep your kiddo busy and help them build life and cooking skills at the same time? Well look no further, our after school programs are the perfect fit for them.
Program Details

Programs are designed to span a maximum of 10 weeks but can be tailored to meet the specific needs and schedule of your school.

$45/participant/week

Our programs run once (1) per week for max of 10 weeks

Classes are led by professional chef instructors who are eager to share their industry tips and tricks.

Minimum of 9 participants and can accommodate up to 15 participants for most program structures

Overview of Service
Here is what to expect
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Rooks to Cooks will Supply:

  • 2+ highly experienced
    chef instructors
  • All necessary equipment
  • All necessary ingredients

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School will Supply:

  • Classroom or gym space
    with access to a sink
  • Table tops
  • Garbage & green bin
  • Broom & mop

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Participants Supply:

  • Tupperware containers
    for take home products
  • Apron from home

Our Program
  • Professional Guidance
    We keep our class sizes small and staff-to-student ratio high ensuring an optimal learning environment.
  • Teamwork
    Participants work in groups of 3 to execute the recipes. This ensures optional hands-on-practice while building teamwork skills.
  • Take-Home Treats
    Eack week partiicpants will prepare 2 - 3 seasonally inspired recipes. The best part, they get the chance to take home a portion to share with the family too!
After School Program Offerings
Choose from 3 exciting programs
Fall Flavours

Celebrate the essence of autumn with Fall Flavours. Dive into a series of dishes
that embrace the season’s rich and comforting tastes, perfect for enjoying the
cooler weather.


Menu Sneak Peek:

  • Mushroom Risotto
  • Black Bean Sweet Potato Quesadillas
  • Pumpkin Spice French Toast
Cozy Comforts

Experience the ultimate in comfort food with Cozy Comforts. This program features hearty, satisfying dishes designed to warm you up from the inside out.

Menu Sneak Peek:

  • Mac and Cheese Casserole
  • Thai Red Curry
  • Gingerbread Pancakes with Orange-Infused Whipped Cream
Sizzling Spring

Welcome the fresh flavours of the season with Sizzling Spring. This program highlights vibrant, spring-inspired dishes that bring a burst of freshness to your table.

Menu Sneak Peek:

  • Rainbow Soba Noodle Salad
  • Buffalo Tofu Sandwich with Homemade Ranch
  • Fresh Rolls with Sweet Chili Sauce