• High Park

    Runnymede United Church - 432 Runnymede Rd, Toronto, ON M6S 2Y8

  • In this program, students will learn all the foundational cooking skills and knowledge needed to work safely and proficiently in a kitchen, and gain a new mindset and passion for their personal nutrition.

    Overview: Our goal is to equip students with integral life and cooking skills through the preparation of a wide variety of winter inspired dishes. We aim to open their minds to new foods and flavours, and inspire a lifelong passion for cooking. Students will acquire the knowledge, experience and confidence to independently execute recipes at home!

    Specific Teaching Goals:

    Proper knife skills
    Foundational cooking methods
    Intermediate level cooking techniques

  • MENU

    Apple and Cheddar Panini with Roasted Tomato Soup 

    Chicken Cacciatore 

    Thai Coconut Soup 

    Butternut Squash Risotto  

    Roasted Veggie Lasagna 

    Meatball Sub 

    Moroccan Chickpea and Lentil Stew 

    Chicken Pot Pie 

Schedule - 8 Week Program


Start Date: Week of October 16th

End Date: Week of December 4th

Times: 5:00PM to 6:30PM