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Rooks to Cooks

Aug 4th - 7th - Budding Bakers (6+)

Aug 4th - 7th - Budding Bakers (6+)

Regular price $595.00 CAD
Regular price Sale price $595.00 CAD
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Date(s): Aug 4th - 7th
Time(s): 9:00am
With:

Budding Bakers is the ultimate camp for young pastry enthusiasts eager to explore the
wonderful world of baking! This program introduces campers to both sweet and savoury
creations, teaching them the essential techniques and theories needed to become
confident, independent cooks and bakers. From cookies, cakes, and crème brûlée, to
buns, breads, and spiraled savoury pastries, each day brings exciting new recipes and
skills to master.

Just like the breads they'll bake, your child’s confidence will rise as they learn a wide range of essential baking and cooking skills. Campers will also be taught important
kitchen safety and culinary techniques, ensuring they feel comfortable and capable
working in any kitchen setting. By the end of the program, your baker-to-be will have a
deep understanding of baking science, hands-on experience, and the knowledge to
recreate these delicious recipes at home!

Menu Sneak Peek:
● Strawberry Tiramisu
● Baked Arancini with Marinara Sauce
● Caramel Apple Cheesecake Bar
● Philly Cheesesteak on a Homemade Hoagie
● Whoopie Pie
● Savoury Phyllo Crinkle Pie

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Objective
To teach our campers foundational baking and cooking skills, while building their knowledge and self-confidence in and out of the kitchen. Upon completing the program, campers will leave with the knowledge and skills to bake independently at home and share their brilliant bakes with the family for years to come.
Global Culinary Journey

Budding Bakers is the ultimate camp for young pastry enthusiasts eager to explore the sweet and savoury world of baking! Campers will learn essential techniques, kitchen safety, and the science behind baking while creating everything from cookies, cakes, and crème brûlée to breads, buns, and savoury pastries. With each recipe, their skills and confidence will rise, leaving them ready to bake—and shine—at home with newfound mastery and creativity.

Menu Sneak Peak
  • Strawberry Tiramisu
  • Baked Arancini with Marinara Sauce
  • Caramel Apple Cheesecake Bar
  • Philly Cheesesteak on a Homemade Hoagie
  • Whoopie Pie
  • Savoury Phyllo Crinkle Pie
Baking mastery

Each day we will focus on new sweet and savoury techniques and theories, ensuring your child gets a comprehensive education in the culinary arts. The campers will then execute recipes that utilize this new knowledge as they prepare their own lunch and various other baked goods to take home and share with the family. A wide variety of sweet and savoury bakes are featured in this program such as cookies, cakes, buns, bars, breads, loaves, pies, ice cream and more!

Bakers' triumph

Leaving the program, our bakers-to-be will know a wide range of baking techniques, the science behind the ratios that make their baked goods so delicious, and, of course, the practical experience needed to recreate the magic at home!