Pumpkin Mochi (6+)

Get ready for Autumn Mochi Magic! In this fun and festive 30-minute session, you’ll explore
the world of traditional Japanese mochi, a soft, chewy rice cake made from glutinous rice
flour. Guided by our team of professional Chefs, you’ll learn how to assemble, shape, and
cook your own mochi creations!

Our autumn twist? We’ll be using pre-made mochi dough, naturally coloured with sweet
potato and/or squash, and shaping it into adorable little pumpkins filled with a warm, fragrant
pumpkin-spiced bean paste. It’s a delicious blend of fall flavours and Japanese tradition, and
the perfect way to make cozy memories together.